Pancakes with Nutella and banana

A little treat with ingredients you probably always have at home.

Preparation

1. In a deep dish, beat the eggs with the cream. Add a pinch of salt and beat again.
2. Cut your white bread into thick slices.
3. Place the pan on the heat source over medium heat. Put a small knob of butter in the pan; while it melts, dip the bread slice into the egg mixture on both sides.
4. Fry your bread slices for two minutes on each side until golden brown. Repeat until the bread is gone or you have had enough.
5. Serve with a slice of banana and a good dollop of Nutella. Optionally, you can sprinkle some cinnamon sugar over it to taste.